Canchanchara

Ingredients

• LOADING
  Cuban Aguardiente (60 ml)
• LOADING
  Fresh Lime Juice (15 ml)
• LOADING
  Raw Honey (15 ml)
• LOADING
  Water (50 ml)

Method

METHOD Mix honey with water and lime juice and spread the mixture on the bottom and sides of the glass. Add cracked ice, and then the rum. End by energetically stirring from bottom to top. GARNISH Lime wedge.

Source: https://iba-world.com/new-era-drinks/canhanchara/